Повар горячего и мясного цеха
Lumi.CRM · им. Исхака Разакова
Job description
About the role
The university cafeteria in Saint Petersburg is looking for a dedicated cook to work in both the hot and meat sections. You will prepare meals according to established recipes, maintain hygiene standards, and support the daily operation of the dining facility.
Key responsibilities
- Prepare hot dishes and meat products following standard recipes.
- Serve guests in accordance with service norms.
- Maintain cleanliness of the kitchen, refrigerators and freezers.
- Observe food safety and hygiene regulations.
- Occasionally prepare meals for university staff.
Required profile
- Secondary professional education in cooking or culinary arts.
- Ability to work full‑time in a cafeteria environment.
- Commitment to hygiene and food handling standards.
Required skills
What we offer
- Full‑time employment with a labor contract.
- Work in a stable university setting.
- Opportunity to develop culinary skills in a professional kitchen.
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Published 1 month ago
Expires 1 week from now
26 views · 0 interested
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Lumi.CRM
им. Исхака Разакова